Aunt Ruby's German Green Tomato

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From Germany, this heirloom is a sweet beefsteak tomato that has a pale green color with a hint of yellow striping.  The large fruit often weighs one pound or more. Aunt Ruby’s German Green has the wetness of a melon and can give a deep flavor explosion.  It is generally used in salads, but is also a wonderful tomato to fry.  Seeds should be started indoors 6-8 weeks before last frost.  Transplant 3’ apart in warm sun.  80 days to maturity after transplant.  Indeterminate. 

Approximately 25 seeds.